STARTERS & SANDWICHES
Toasted chestnuts, sourdough
- £6.50
Pistachios & cranberries, chicory, radishes, sourdough
- £6.50
Roasted fig, orange & rocket pesto
- £8.50
Horseradish cream
- £8.75
SHARERS
Sage & chestnuts, red & white chicory, sourdough
- £17.00
SUNDAY ROASTS
All served with goose-fat potatoes, double-egg Yorkshire pudding, Savoy cabbage, crushed root vegetables, peas, broccoli, beetroot purée, red wine gravy
All served with goose fat roast potatoes, double egg Yorkshire puddings, savoy cabbage, roasted seasonal squash, peas, broccoli, creamed leeks, red wine gravy
Braised Angus feather blade, horseradish cream
- £19.00
Bread sauce, watercress
- £18.00
Pigs in blankets, bread sauce
- £19.00
Roast striploin of beef, pork belly and lemon & thyme half roast chicken
- £42.50
Topped with pumpkin seeds, served with olive oil roast potatoes, double egg Yorkshire pudding, savoy cabbage, roasted seasonal squash, peas, broccoli, celeriac puree, red wine gravy
- £15.00
MAINS
Cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, chips
- £16.00
Chips, mushy peas, tartare sauce
- £16.50
Crushed carrot, swede & lovage, savoy cabbage, gravy
- £18.00
Cavelo nero & chestnuts
- £15.00
Cheese, ale onions, shredded lettuce, ketchup, mayo, pickles & chips
- £15.00
Tartare sauce, mushy peas
- £14.50
SIDES
Coriander, pumpkin seeds
- £4.50
- £7.00
Red wine gravy
- £6.00
Garlic mayo
- £4.50
Served from 12 midday to 9.30pm. Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
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Take a peekSmall Plates & Sharers
Sourdough
- £6.50
Wild garlic pesto
- £8.50
- £16.50
Toasted sourdough
- £8.50
Harissa yoghurt
- £6.00
- £8.50
Sandwiches
Campaillou, wild garlic pesto
- £8.00
Campaillou, caper & parsley mayo
- £9.25
Tartare sauce, lettuce, campagrain bloomer
- £9.25
SHARERS
wild garlic pesto, radishes, chicory, little gem, sourdough
- £17.00
Marmalade glazed ham, pork and sage sausage roll, pickled onions, Sussex charmer, celery,
radish, beer bread
- £18.50
Founder's Specials
Brown crab mayo, cucumber, chicory
- £9.50
Chips, wild garlic hollandaise, watercress
- £26.00
MAINS
Cheese, ales onions, iceberg, ketchup, mayo, pickles, chips
- £16.50
Chips, chimichurri, watercress
- £20.00
Purple sprouting broccoli, crushed Jersey Royals
- £18.50
Chips, mushy peas, tartare sauce
- £17.50
Tartare sauce, mushy peas, grilled lemon (vg)
- £14.50
Roast tomato, wild garlic salsa
- £15.50
Cheese, ale onions, iceberg, ketchup, mayo, pickles & chips (vg)
- £16.50
Vegan feta
- £15.50
Jersey Royals, heritage tomatoes, soft boiled egg
- £17.00
SIDES
Harissa yoghurt
- £6.00
Heritage tomato, coriander salad
- £6.00
Wild garlic mayo (v)
- £4.50
Toasted almonds, lemon
- £6.00
Children's menu
Chips
- £7.50
Young's beer battered cod, chips, mushy peas, tartare sauce, chargrilled lemon
- £7.50
Chips, beans
- £7.50
- £7.50
Served from 12 midday to 10pm. Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
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Take a peekCampaillou
- £9.25
Campaillou
- £8.00
Campagrain
- £9.25
Wild garlic hollandaise
- £8.50
Soya yoghurt, harissa
- £8.50
Toasted pine nuts
- £8.50
Served from open doors until 12 midday. Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
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Take a peekVanilla ice cream
- £6.50
Salted caramel ice cream
- £6.50
Clotted cream
- £6.50
white chocolate cookie
- £6.50
Toasted almonds
- £6.50
Before you order your food and drink, please inform a member of staff if you have any food allergy or intolerance. We're proud to source the finest seasonal fruit, vegetables, meat, fish, and dairy to create our menus.
Book with us
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